Peas on earth… Perfect Vegetarian Pea Soup.

photoLess is more for this super yummy vegetarian pea soup.. and you wont miss a thing.

  • 16 oz  bag of split peas
  • 1/2 bag of organic  baby carrots already peeled.. I chopped in to small pcs.  ( want traditional carrots.. use about 5 big ones peeled and chopped)
  • 1 medium sweet onion.. chopped small
  • 2 cloves of garlic (mashed and chopped small)
  • 1 tbsp sea salt
  • 1/2 tsp pepper
  • 3 cups vegetable stock – low sodium (  I used trader joes)
  • 3 cups water

Add it all in the slow cooker peas on the bottom, then carrots and onion/garlic on top  and  add liquid last.. turn on HIGH for 5 hours or low for 8 hours.. DO not stir for 3 or so hours ( if on high) and/or 5 hours (if on low)..

Serve topped with garlic croutons if you’d like .. or a scoop of quinoa in the soup.. YUMMO

Create a great day !


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